Description
The Crestware KN40 Boning Knife – 6″ High Carbon German Steel Blade is a precision tool favored in culinary environments for its exceptional craftsmanship and performance. With a 6-inch blade forged from high carbon German steel, this knife is designed to offer superior sharpness and durability, making it ideal for professional chefs and home cooks alike who require reliable and efficient cutting tools. The high carbon content in the blade ensures excellent edge retention and resistance to corrosion, enhancing the knife’s longevity and cutting precision. Featuring a comfortable and hygienic polypropylene handle, the Crestware KN40 provides a secure grip, reducing hand fatigue during prolonged use. This boning knife is NSF certified, indicating its compliance with high safety and sanitation standards, a crucial factor for food service establishments. The knife is packaged in a clam pack for display, which not only protects the blade but also allows potential buyers to view the product before purchase. This combination of technical features and compliance with industry standards makes the Crestware KN40 Boning Knife an indispensable tool for a variety of market segments within the culinary industry, from restaurant kitchens to meat processing facilities.
