Description
The Atlas Metal WICL-2 Slim-Line Cold Food Drop-In Unit is a meticulously designed solution for efficiently keeping foods chilled across various foodservice settings. This iced cold pan unit accommodates a 2-pan size, making it versatile for small to medium operations requiring precise cold storage. The unit’s pan dimensions are 11-7/8 inches by 41-3/4 inches by 4-5/8 inches, indicating a practical size for seamless integration into existing foodservice lines. Constructed with a stainless steel inner liner and top, the unit provides not only durability but also easy maintenance and a professional aesthetic. The exterior is fortified with a galvanized steel outer liner, ensuring long-lasting performance and resistance to environmental wear. An insulated pan enhances the unit’s ability to maintain cold temperatures efficiently, while the 3/4-inch drain with strainer facilitates straightforward cleaning and maintenance. To install this unit correctly, a cut-out space of 14-1/4 inches by 44-1/4 inches is necessary, ensuring a secure fit within the service area. The Atlas Metal WICL-2 is ideal for settings ranging from commercial kitchens to catering services, where maintaining the freshness and safety of cold dishes is paramount, underscoring its essential role in modern foodservice operations.
