Description
The Crestware KN31BL Cook’s Knife 10″ features a high-carbon German steel blade, designed for precision and durability, making it a versatile tool for professional chefs and cooking enthusiasts alike. With a substantial 10-inch blade, it provides the ideal length for tackling a wide range of kitchen tasks, from slicing and dicing to chopping larger produce. The knife’s blade is crafted from high-carbon German steel, known for its edge retention and resistance to staining, ensuring long-lasting sharpness and performance. Complementing its superior blade is a polypropylene handle, which is both ergonomic and durable, offering a comfortable grip that minimizes fatigue during extended use. This handle is colored in an eye-catching blue, adding a touch of style while also providing an easy way to identify knife usage in kitchen environments that prioritize color-coding for safety and hygiene. Certified by the NSF, this knife meets rigorous public health standards, making it a trusted instrument in commercial kitchens. Packaged in a clam pack for display, the Crestware KN31BL is not only a functional tool but also an appealing addition to any professional kitchen setting, combining quality construction with practical design elements that cater to diverse culinary needs.
